Or would they be Serbia’s Cookies..? Whichever. xD

Oatmeal Chocolate Chip Cookies
Makes: ~3 dozen

Ingredients:
   1 1/2c packed brown sugar
   1c butter or margarine, softened
   1t vanilla
   1 egg
   2c quick-oats
   1 1/2c all-purpose flour
   1t baking soda
   1/4t salt
   12oz semisweet chocolate chips
   1c chopped nuts (if you’re a nutter)

Directions:
   1. Heat oven to 350°F. Beat brown sugar and butter until blended. Add in vanilla and egg and beat until fluffy. Mix in oats, flour, baking soda and salt. Fold in chocolate chips and nuts.
   2. Drop dough in rounded tablespoon-globs onto ungreased cookie sheet about 2 inches apart.
   3. Bake 9 to 11 minutes or until golden brown. Cool on cookie sheet for ~2 minutes, then move cookies to cooling rack.